Changes
On April 6, 2023 at 2:52:14 PM UTC, patdavid:
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Updated description of Scared strong: Enhancing oyster resilience for aquaculture and restoration by inducing oysters to grow stronger shells from
### Purpose Data includes oyster growth and survival after predator exposure. **DOI: [10.57778/ay2h-nz04](https://doi.org/10.57778/ay2h-nz04)**
to### Abstract These data include oyster morphological characteristics and individual survivorship after oysters were settled onto tiles, nursed with predator cues (caged blue crabs, caged oyster drills, controls of no cues), then planted at seven field sites along the Alabama coastline. Subsets of oysters were assessed for shell strength, size, and dry weight using a Kistler force sensor and drying oven while oyster survivorship was assessed by hand periodically in the field for up to 3.5 months. ### Purpose Many prey species can adjust morphology to reduce predation risk in response to predator cues. Enhancing prey defenses using predator cues may improve survival of cultivated species and enhance species restoration efforts, but assessment of such benefits at industrially relevant scales is needed. We examined how raising a model foundation species, oysters (Crassostrea virginica), under commercial hatchery conditions with cues from two common predator species can improve survival across a variety of predator regimes and environmental conditions. Oysters responded to predators by growing stronger shells than controls, but had subtle variations in shell characteristics depending on the predator species. Predator-induced changes significantly increased oyster survival up to 600% and survivorship was maximized when cue source was matched with local predator regime. Overall, these findings demonstrate the utility of using predator cues to enhance the survival of target species across landscapes and highlight the opportunity to employ nontoxic methods to control pest-based mortality. Data were collected by Dr. Benjamin Belgrad, Dr. Lee Smee, Dr. Jessica Lunt, Mrs. Sarah Roney, Mr. William Knudson, and Mr. Andrew Powell. **DOI: [10.57778/ay2h-nz04](https://doi.org/10.57778/ay2h-nz04)**
f | 1 | { | f | 1 | { |
2 | "author": "Lee Smee", | 2 | "author": "Lee Smee", | ||
3 | "author_email": "lsmee@disl.edu", | 3 | "author_email": "lsmee@disl.edu", | ||
4 | "creator_user_id": "383a0dce-09ad-42af-8eb5-02327d57d2a3", | 4 | "creator_user_id": "383a0dce-09ad-42af-8eb5-02327d57d2a3", | ||
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8 | "value": "https://doi.org/10.57778/ay2h-nz04" | 8 | "value": "https://doi.org/10.57778/ay2h-nz04" | ||
9 | }, | 9 | }, | ||
10 | { | 10 | { | ||
11 | "key": "ISO.author", | 11 | "key": "ISO.author", | ||
12 | "value": "Benjamin Belgrad <babelgra@eckerd.edu>" | 12 | "value": "Benjamin Belgrad <babelgra@eckerd.edu>" | ||
13 | }, | 13 | }, | ||
14 | { | 14 | { | ||
15 | "key": "Temporal Begin", | 15 | "key": "Temporal Begin", | ||
16 | "value": "2019" | 16 | "value": "2019" | ||
17 | }, | 17 | }, | ||
18 | { | 18 | { | ||
19 | "key": "Temporal End", | 19 | "key": "Temporal End", | ||
20 | "value": "2021" | 20 | "value": "2021" | ||
21 | } | 21 | } | ||
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n | 31 | "metadata_modified": "2023-04-04T20:05:26.390377", | n | 31 | "metadata_modified": "2023-04-06T14:52:14.779756", |
32 | "name": | 32 | "name": | ||
33 | yster-resilience-for-aquaculture-and-restoration-by-inducing-oysters", | 33 | yster-resilience-for-aquaculture-and-restoration-by-inducing-oysters", | ||
t | 34 | "notes": "### Purpose\r\nData includes oyster growth and survival | t | 34 | "notes": "### Abstract\r\nThese data include oyster morphological |
35 | after predator exposure.\r\n\r\n**DOI: | 35 | characteristics and individual survivorship after\r\noysters were | ||
36 | settled onto tiles, nursed with predator cues (caged blue crabs, caged | ||||
37 | oyster drills,\r\ncontrols of no cues), then planted at seven field | ||||
38 | sites along the Alabama coastline. Subsets of\r\noysters were assessed | ||||
39 | for shell strength, size, and dry weight using a Kistler force sensor | ||||
40 | and\r\ndrying oven while oyster survivorship was assessed by hand | ||||
41 | periodically in the field for up to\r\n3.5 months.\r\n\r\n### | ||||
42 | Purpose\r\nMany prey species can adjust morphology to reduce predation | ||||
43 | risk in response to predator\r\ncues. Enhancing prey defenses using | ||||
44 | predator cues may improve survival of cultivated species\r\nand | ||||
45 | enhance species restoration efforts, but assessment of such benefits | ||||
46 | at industrially relevant\r\nscales is needed. We examined how raising | ||||
47 | a model foundation species, oysters (Crassostrea\r\nvirginica), under | ||||
48 | commercial hatchery conditions with cues from two common predator | ||||
49 | species\r\ncan improve survival across a variety of predator regimes | ||||
50 | and environmental conditions.\r\nOysters responded to predators by | ||||
51 | growing stronger shells than controls, but had subtle\r\nvariations in | ||||
52 | shell characteristics depending on the predator species. | ||||
53 | Predator-induced changes\r\nsignificantly increased oyster survival up | ||||
54 | to 600% and survivorship was maximized when cue\r\nsource was matched | ||||
55 | with local predator regime. Overall, these findings demonstrate the | ||||
56 | utility\r\nof using predator cues to enhance the survival of target | ||||
57 | species across landscapes and highlight\r\nthe opportunity to employ | ||||
58 | nontoxic methods to control pest-based mortality. Data | ||||
59 | were\r\ncollected by Dr. Benjamin Belgrad, Dr. Lee Smee, Dr. Jessica | ||||
60 | Lunt, Mrs. Sarah Roney, Mr.\r\nWilliam Knudson, and Mr. Andrew | ||||
61 | Powell.\r\n\r\n**DOI: | ||||
36 | [10.57778/ay2h-nz04](https://doi.org/10.57778/ay2h-nz04)**", | 62 | [10.57778/ay2h-nz04](https://doi.org/10.57778/ay2h-nz04)**", | ||
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213 | /09d3ac07-47bd-4499-bcbc-a16f0945a392/download/shell-morphology.xlsx", | 239 | /09d3ac07-47bd-4499-bcbc-a16f0945a392/download/shell-morphology.xlsx", | ||
214 | "url_type": "upload" | 240 | "url_type": "upload" | ||
215 | } | 241 | } | ||
216 | ], | 242 | ], | ||
217 | "state": "active", | 243 | "state": "active", | ||
218 | "tags": [ | 244 | "tags": [ | ||
219 | { | 245 | { | ||
220 | "display_name": "oysters", | 246 | "display_name": "oysters", | ||
221 | "id": "c9daeac9-cee0-4a3f-b3d6-a10fdfe4c29b", | 247 | "id": "c9daeac9-cee0-4a3f-b3d6-a10fdfe4c29b", | ||
222 | "name": "oysters", | 248 | "name": "oysters", | ||
223 | "state": "active", | 249 | "state": "active", | ||
224 | "vocabulary_id": null | 250 | "vocabulary_id": null | ||
225 | }, | 251 | }, | ||
226 | { | 252 | { | ||
227 | "display_name": "resilience", | 253 | "display_name": "resilience", | ||
228 | "id": "f460bbbd-b861-48b4-b528-11416b6c5419", | 254 | "id": "f460bbbd-b861-48b4-b528-11416b6c5419", | ||
229 | "name": "resilience", | 255 | "name": "resilience", | ||
230 | "state": "active", | 256 | "state": "active", | ||
231 | "vocabulary_id": null | 257 | "vocabulary_id": null | ||
232 | }, | 258 | }, | ||
233 | { | 259 | { | ||
234 | "display_name": "restoration", | 260 | "display_name": "restoration", | ||
235 | "id": "db8b6627-d3b5-465b-a953-bd64f302661d", | 261 | "id": "db8b6627-d3b5-465b-a953-bd64f302661d", | ||
236 | "name": "restoration", | 262 | "name": "restoration", | ||
237 | "state": "active", | 263 | "state": "active", | ||
238 | "vocabulary_id": null | 264 | "vocabulary_id": null | ||
239 | } | 265 | } | ||
240 | ], | 266 | ], | ||
241 | "title": "Scared strong: Enhancing oyster resilience for aquaculture | 267 | "title": "Scared strong: Enhancing oyster resilience for aquaculture | ||
242 | and restoration by inducing oysters to grow stronger shells", | 268 | and restoration by inducing oysters to grow stronger shells", | ||
243 | "type": "dataset", | 269 | "type": "dataset", | ||
244 | "url": "", | 270 | "url": "", | ||
245 | "version": "" | 271 | "version": "" | ||
246 | } | 272 | } |